Signature sweet & savory sambal from Central Java, works with all dishes – from fried foods to gudeg.
Ingredients :
Chilli, Tomato, Shallot, Bay Leaf, Salt, Palm Sugar, Galangal, Fermented Shrimp (Shrimp, Salt), Vegetable Oil, Flavour Enhancer (E621), Preservative (E202).
Serving Suggestions:
Enjoy with warm rice.
Serve with noodles or others as chilli relish.
Serve as dipping sauce.
Store in dry place with lid secured. Refrigerate after opening to extend shelf-life (recommended).

Cap Ibu Sambal Cobek Terasi Cabe Enak Dengan Udang Fermentasi Panas!

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